roasted veg with citrus kale + lemon tahini
Warming spice carrots with garlic chili crunch + honey
Tomato salad with pickled shallots + pom gremolata
pear + fennel salad with feta, tossed in a pear + shallot Vinaigrette
triple creme brie + passionfruit
strawberry raspberry shurb mocktail
mezze plate
strained labne with feta, chili crunch + Castelvetrano olives + herbs
